Today is a good day, a very good day in fact ! The reason being, I am on the mend and I am ecstatic. This morning I had my last hospital visit and even though I still have a long journey of healing a head of me I am allowed to…
Cauliflower, Broccoli and Ham Bake
Well since writing this mornings post, which I have to confess was a little gloomy, I have brightened up no end. The sun is out, No 4 Child/Olly rang with wonderful news that he has just got a fabulous new job, No 1 Child/Simon/ rang for a chat, my Hobbs…
Moroccan Prawns, Cous Cous and Salsa
So today I started my new job at the local Medical Practice, all very exciting, but so much to learn and it is beyond busy, but I have promised to keep up with the blog and with my other business, Diana’s House, so after returning home, doing the washing, catching…
Beetroot, Carrot and Leek Bake
Now this recipe came with the original title of ‘Beet and Carrot Detox Bake’, not wanting you all to groan and think, here she goes on again, banging on about nutrition I decided to tone the bold claim down a little and called it Beetroot, Carrot and Leek Bake instead, but…
Chorizo, Rice and Bean Bowl
The other day I was rushing to get a recipe on that had rocked Luca’s world, well now I am rushing to get on one on that has rocked mine! This Chorizo, Rice and Bean Bowl is just my sort of thing, I love simple one bowl meals and what rocked…
Baked Sweet Potatoes with Hummus and Kale
If you are a regular to the blog you will already be aware that even though I am completely obsessed with cake I do try to balance my love with a healthy balanced diet, where possible I try to eat cleanly and Hubby and I are currently trying to lose…
Elderflower dressed Broad Beans and Leaves with Burrata
So today I have one of my favourite Ladies in the world coming over for lunch, I have known her for about 20 years or more and I adore spending time with her, she just gets me and sometimes thats all that you need. We share a love of so…
Smoky Halloumi and Quinoa Salad
I am a huge fan of halloumi, for those of you that may not of come across halloumi before it is a wonderfully chewy cheese made from a mixture of goat’s and sheep’s milk with a high-melting point which makes it ideal for grilling or frying. You can marinate it…
Raw Courgette Spaghetti with Lemon, Feta, Pea, Mint and Pea Shoots
It would appear that I have fallen rather behind with my blog post entries, this I can blame on numerous things, sunshine (well I would rather be outside, who wouldn’t), bad health and when in good health my love of being in my workshop rather than the kitchen, but I…
