Italian

Agnello Con Piselli Freshi – Lamb with Fresh Peas

I am afraid that here is another recipe by Gennaro Contaldo from ‘The Two Greedy Italians” and also a little history lesson, which I hope doesn’t bore you to much but a story that I find fascinating. As Gennaro says in the book, food and religion have always gone hand…

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Spaghetti Aglio, Olio & Peperoncino (Spaghetti with Garlic, Oil & Chilli)

It is no secret how much I love Antiono Carluccio, he is one of Italy’s great food ambassadors and was awarded the Commendatore award for his knowldege, enthusiasm and lifetime’s service to the Italian Food Industry, and in 2007 he received the O.B.E, a true legend and Italian Gentleman. For…

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