This very rich, very yummy baked spaghetti with chorizo, pepper, eggs and mozzarella has to be one of the nicest recipes ever, the recipe is for two and we enjoyed it in the garden in glorious sunshine over the weekend, but all I could think of was how much Stephen,…
Caprese Salad
Hubby very kindly ordered me a surprise present, another cookery book, I love cookery books so much and it is always fabulous when you receive them as a present. The cookery book in question is Donna Hay’s Seasons, it is huge, like a massive catalogue of gorgeous recipes to die for,…
The Queen’s Jubilee & Childhood Memories
It’s the start of half-term and as usual I am in the kitchen preparing pancakes for brunch for my brood, its a tradition in our family and one that, however old the Children become, a tradition they still love and always ask for. Watching Luca licking the bowl of a…
Nectarine Salad with Goat’s Cheese Toast
I think I may of found my Summer staple, the dish that I could live on all Summer, its simple and versatile, has all my favourite foods in and is so delicious. This is one of those dishes that as soon as you have finished it, you want more! Its…