Donna Hay

Blue Cheese Tart with Roasted Garlic

Blue Cheese Tart with Roasted Garlic

So after the last post going on a little I bring you something short and sweet. If my romantic ramblings about Autumn left you unmoved and you are not yet ready to leave Summer behind and embrace the new season I bring to you something a little fresher and lighter…

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Red Wine and Caramelised Onion Slow-roasted Lamb Shoulder

Red Wine and Caramelised Onion Slow-roasted Lamb Shoulder

As August draws to a close, the bank holiday is upon us and Autumn is just around the corner, I start to notice the changes in the season, a chillier start to the day, gorgeous weak but still very welcomed evening sunlight filtering lazily through the windows illuminating the house in…

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halloumi

Smoky Halloumi and Quinoa Salad

I am a huge fan of halloumi, for those of you that may not of come across halloumi before it is a wonderfully chewy cheese made from a mixture of goat’s and sheep’s milk with a high-melting point which makes it ideal for grilling or frying. You can marinate it…

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Bitter chocolate meringue tart

Bitter Chocolate Meringue Tart

This ‘Mad Meringue Week’ has been a little harder than I had anticipated, there is only so many egg whites that a girl can whisk and only so much meringue you can eat, even if you do have a ridiculously sweet tooth like mine, but I do have to say that…

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Ultimate One Bowl Chocolate Dessert Cake

Another sunny weekend and another weekend filled with lots of fun, love, giggles and family. The weekend started on Friday with a visit to Stephen and Rieanna’s for curry, a lovely walk with the dog on Saturday followed by a lazy afternoon cuddled up with Hubby watching movies and then…

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