I have a vast array of cookery books, mostly Italian, a couple of Spanish and rather a lot of Greek ones, I just love Mediterranean food and I love the cultures and traditions of these beautiful countries. One of my favourite books has to be Maria Benardis, My Greek Family Table,…
Chicken with herbed feta crust
Happy New Year to you all, I hope 2010 was a good one and 2011 is even better. I thought I’d start the year with good intentions of paying more attention to my blog and as is always the case, I woke this morning and my first thoughts were of…
